All of our vineyards are located on Class 1 growing sites for viniferia grapes.
The vineyard directly behind the winery, affectionately known as the “Blue Barn” block, has the mighty Testalinden Creek flowing through the center of it. There are 2 foot bridges for crossing and a small picnic area nestled beside the Merlot.
The winery also operates the Eugenio vineyard of Betty Jentsch’s parents on the Black Sage Bench. The unique gravel loam soils with the long warm evenings produce fine vintages of Merlot, Syrah and Cabernet Franc.
Chris & Betty’s home property sweeping along Lake Okanagan, this 4 acre vineyard has perfect south-east exposure and the massive body of water provides a thermal buffering that is second to none in spring and fall growing seasons. This Chardonnay block, planted on heavy clay soils, began producing its first vintage in 2014.