Only 4 barrels of our Small Lot Series Cabernet Franc were produced in 2018. This well-balanced wine, offers medium-high acidity and approachable tannins after 16 months in medium French oak.

Our Cabernet Franc pairs well with grilled and barbecued meats, particularly game. A turkey dinner with cranberry or roasted pork and a spicy apple sauce is delicious. Try meatballs in tomato sauce with mushroom risotto or your favourite stuffed ravioli.